Why the World Luxury Restaurant Awards?
The World Luxury Restaurant Awards is a recognized global organization which inspires excellence, ignites healthy competition in the luxury restaurant industry, and provides restaurants with the recognition they deserve.
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Status & Recognition
Receive worldwide recognition and celebrate service excellence.
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Global Promotion
Benefit from the World Luxury Restaurant Awards marketing campaigns and promotions.
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Customer Growth
Expose yourself to an entirely new market of restaurant customers.
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Staff Morale
Give staff the recognition they deserve and improve staff morale.
Register a Restaurant for the 2024 Awards
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Sweet Basil Roof Top Restaurant
Featuring a gorgeous swimming pool, a chic bar, and Sweet Basil – the hotel’s redesigned open-air restaurant. The panoramic and stunning views of the Acropolis, Lycabettus Hill and the rest of Athens will leave you breathless. Sweet Basil is a great place to dine on unique Mediterranean and popular international dishes, paired with a selection from their curated list of …
Baan Dum Oceanfront Seafood
Baan Dum – meaning ‘black house’ – offers a tantalising culinary voyage inspired by the local flavours of Hua Hin, in an authentic architectural setting with sea views. Fresh fish and seafood are the star attractions here, ably assisted by the finest ingredients sourced daily from local markets and served with Thai hospitality. Architecturally, Baan Dum Oceanfront Seafood stands out …
Ravana Pool Club
Overlooking the most popular mountains in Ella — Little Adam’s Peak and Ella Rock — this scenic haven by 98 Acres Resort & Spa allows guests to indulge in an unforgettable retreat of a lifetime. The beautiful interiors are inspired by Balinese architecture, whilst the poolside overlooks stunning views of the evergreen mountains for one’s dose of fun and serenity …
Cecconi’s
The restaurant specialises in hand-made pasta, wood-fired oven pizza, seafood, and dishes from Northern Italy. Infused with a Californian twist, its design seamlessly blends Italian and Californian influences. With a steadfast commitment to delivering quality service consistently across all locations, Cecconi’s Doha has emerged as a favoured destination for locals seeking a refined dining experience. The restaurant earned the Italian …
Humo Restaurant
The menu changes regularly, showcasing only seasonal products. This venue is perfect for guests looking for a unique and innovative dinner experience that highlights the tasting notes of the freshest local ingredients.
TEN
This delightful occasion will enchant both your palate and soul. The motif at Restaurant TEN is to offer “Okinawan slow food that is wholesome and prepared with loving care from the finest seasonal ingredients.” Whether it is the carefully selected pasture-raised Kuroge Wagyu beef, coastal seafood, vegetables, or other delicious cuisine, TEN are always fastidious about freshness.