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Enter the Awards

Why the World Luxury Restaurant Awards?

The World Luxury Restaurant Awards is a recognized global organization which inspires excellence, ignites healthy competition in the luxury restaurant industry, and provides restaurants with the recognition they deserve.

  • Status & Recognition

    Receive worldwide recognition and celebrate service excellence.

  • Global Promotion

    Benefit from the World Luxury Restaurant Awards marketing campaigns and promotions.

  • Customer Growth

    Expose yourself to an entirely new market of restaurant customers.

  • Staff Morale

    Give staff the recognition they deserve and improve staff morale.

REGISTRATIONS NOW OPEN

Register a Restaurant for the 2024 Awards

Register Your Restaurant

Hanoi, Vietnam

Maison Vie Restaurant

With 20 years of in-depth experience in French restaurant business, Maison Vie promises awesome dishes and services delivered by skillful chefs and dedicated staff.

Donaueschingen, Germany

ÖSCH NOIR

Head chef Manuel Ulrich comes from the region and started his culinary career at the Öschberghof. After different tenures in Oberlech/Arlberg, the 2-Michelin-starred Restaurant Haerlin in the Fairmont Hotel Vier Jahreszeiten in Hamburg and most recently in the 3-Star-Michelin Schwarzwaldstube in the Traube Tonbach, Baisersbronn, Ulrich has now returned to his home turf, offering his own, modern interpretation of typical …

Kigali, Rwanda

Cucina Restaurant at Kigali Marriott Hotel

Savor a taste of Italy in Kigali. Cucina offers flavorful, authentic dishes from savory risottos to mouthwatering pastas. Complement your meal with a glass of wine from their selection and be sure to save room for dessert.

Cancun, Mexico

Malpeque

Dedicated to the delicate art of seafood preparation, the entire experience is grounded by an energetic open kitchen. Each dish incorporates an element of smoke, char, or fire – some subtle, others more overt. From bountiful raw bar presentations to whole fish grilled for two, this convivial evening restaurant celebrates the beauty of the sea and the power of flame.

Jakarta, Indonesia

The Chinese National

This Cantonese concept adds value to the culinary experience for gourmets by showcasing a variety of Cantonese dishes with selected Cantonese cuisine methods and fresh ingredients. Reflecting the menu’s sleek presentation, is the restaurant’s equally polished interior design. Bringing elements of the four inventions of China into the décor and the overall concept, The Chinese National combines contemporary lines with …

Cape Town, South Africa

Salsify at The Roundhouse

Within the richly storied walls of national monument, The Roundhouse, an opulent culinary journey that is accented by daring décor and whispers of history – a meal at Salsify is unlike any other. The multi-course menu pushes boundaries in terms of delicate yet intense flavours, interesting textures, and an unrelenting pursuit of excellence. Inspired by the nature amongst which Salsify …

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