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Enter the Awards

Why the World Luxury Restaurant Awards?

The World Luxury Restaurant Awards is a recognized global organization which inspires excellence, ignites healthy competition in the luxury restaurant industry, and provides restaurants with the recognition they deserve.

  • Status & Recognition

    Receive worldwide recognition and celebrate service excellence.

  • Global Promotion

    Benefit from the World Luxury Restaurant Awards marketing campaigns and promotions.

  • Customer Growth

    Expose yourself to an entirely new market of restaurant customers.

  • Staff Morale

    Give staff the recognition they deserve and improve staff morale.

REGISTRATIONS NOW OPEN

Register a Restaurant for the 2024 Awards

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Santorini, Greece

Ombra Restaurant

The cuisine pays tribute to the Greek Mediterranean culinary offering with a modern twist based on traditional recipes and the use of local ingredients. The signature dishes are Kalamari with Santorini fava and ink, Sea Bream with breadcrumb crust and Honey glazed slow-cooked lamb. Ombra is a romantic and fine dining experience and is preferred by guests from all over …

Bangkok, Thailand

TAAN

Chef Monthep “Thep” Kamolsilp and his kitchen team pride themselves on working closely with independent local farmers and suppliers, whose high-quality, seasonal ingredients provide the inspiration for an ever-changing menu. Every dish there has a story to tell. The name TAAN itself comes from the Thai word meaning “to have a meal” and it is also a play on pra-taan, …

Venice, Italy

San Clemente Palace Kempinski Venice – Acquerello Restaurant

This Mediterranean fine dining restaurant masterfully blends the flavors of Italian and Venetian cuisine, reinventing traditional dishes with a modern twist. Drawing inspiration from the past and the future, Acquerello sources exceptional local ingredients and products from around the world, mirroring the Venetian merchants and travelers of the past millennium. Under the guidance of its Michelin-starred team, Acquerello offers an …

Siem Reap, Cambodia

Mouhot’s Dream

Prepare yourself for luxurious standard and gastronomical delight at Mouhot’s Dream. After twenty years of experience alongside some of the industry’s leading hoteliers, Eric Berrigaud, the Culinary Director, takes pride in cooking from the heart, with great passion whilst continually looking to offer an innovative cuisine. At Mouhot’s Dream, Berrigaud ensures to provide the best dining experience. Either with unique …

Barcelona, Spain

Tendiez Tapas Bar & Restaurant

Tendiez Restaurant is committed to cuisine, to a gastronomic discourse in which technique is employed as a means, not a purpose, to elaborate options based on the city of Barcelona, its flavours and the spirit of sharing provided by tapas. Mediterranean cuisine is reinterpreted through imagination and authenticity in each dish. With creative, intuitive spirit, the staff make a well-founded, …

Taipei City, Taiwan

French Windows

French Windows Taipei is the first British Tea House inspired property – where a legendary 300 years’ tea brand “Twinings” superior tea experience awaits. The Tea Library contains seasonal and artisanal tea varieties and stock with more than 200 different teas from the world, served by fine tea specialists. When tea time strikes in Taipei, locals and visitors alike love …

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