JAAN by Kirk Westaway is an internationally celebrated restaurant on the highest floor of the iconic Swissôtel The Stamford in Singapore.
Helmed by Executive Chef Kirk Westaway since 2015, the establishment is a pioneering gastronomic platform that delivers a creative, refined dining experience.
Born in South West Britain, Chef Kirk has shaped JAAN by Kirk Westaway’s offering by drawing on his roots and childhood memories of natural flavours and seasonality, growing up in England. From developing his culinary direction and selecting the world’s best gourmet suppliers, to personalising bespoke tableware and designing custom furniture, Chef Kirk's passion is reflected in every aspect of the dining experience; presenting a true and distinctive expression of Modern British cuisine at JAAN.
Features & Facilities
- Modern Culinary Techniques
- British Cuisine
- Accommodation Available
- Authentic Dishes
- Fine Dining